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Premium Italian guanciale sourced from Terre Ducali, expertly sliced and portioned for professional kitchens and food service operations. Each case contains 12 vacuum-sealed packs of 90g, ensuring consistent quality and extended shelf life. This cured pork jowl delivers authentic flavour and superior texture, ideal for carbonara, pasta dishes, and charcuterie boards. Perfect for restaurants, delis, and catering businesses seeking reliable, high-quality Italian ingredients. B2B pricing available for bulk orders.
TERRE DUCALI GUANCIALE SLICED 12X90G
£56.46
12 Units
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