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CAKE RICOTTA & PEAR PRECUT 1.3KG
£29.67/kg
Avg. 1.3 Kilos
£38.57
Pre-cut cake: a hazelnut cookie base that encloses bufala ricotta and pear.
Defrost the product in the fridge at 0/+ 4 °C for about 8-10 hours.
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NOTE: The amount of items per box is an approximate average, and may be less.
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